WE WILL BE CLOSED ON THANKSGIVING DAY
BOOK TEE TIMES NOW FOR THE DAY AFTER THANKSGIVING
CLICK THE TEE TIME TAB
NEW WINTER SPECIAL MEMBERSHIP
$399 FOR FOUR MONTHS
DECEMBER THROUGH MARCH
FootGolf Course is Now Open
$15 Adults / $8 juniors (17 & under)
Must bring your own soccer ball - limited rental balls available for $5
FootGolf Course open after 12pm daily only
GOLF LESSON SPECIALS
DAVE DEGRASSE, DIRECTOR OF INSTRUCTION
Call Dave to schedule an appointment at 530 575-5994
or go to the website http://degrassegolfschool.com
Check out the Link in the Scrolling News Feed
Recent Tournament Results
2014 Men's Member Guest Tournament Results
Ed Hanley Sr. - Alex Jaks - 158
T1. Bill Martin - Jim Whisman - 166
T1. Jamie Cooper - Jeff Cooper - 166
T3. Roger Loghry - Jesse Martynski - 167
T3. Rick Vardell - Robert Wilkins - 167
5th. Ronnie Davis - Jeff Linker - 169
1st. Jeff Huber - Scott Paustian - 162
2nd. Rick Carter - Rich Manes - 167
3rd. Ed Powell - Steve Hitchcock - 168
T4. Brian Brooks - Ben Foreman - 169
T4. Al Perry - Steve Osgood - 169
2014 NCGA Zone Qualifier Winning Team
Bernie Taddy - Roger Baker - Rick Vardell - Ronnie Davis
2014 Plumas Lake Men's Club Chamionships
Club Champion - Craig Taylor / Runner Up - Sam Howard
Net 1st Flight Club Champion - Jamie Cooper / Runner Up - Ed Powell
Net 2nd Flight Club Champion - Duane Myers / Runner Up Mike Dihel
First established in 1926, Plumas Lake Golf & County Club has long been known as the “Hidden Jewel” of the Sacramento Valley. Located 10 miles south of Marysville and just 6 miles off Highway 70, this course is a relatively short 30-40 minute drive from Sacramento and about 45 minutes from the Chico and Oroville areas. While the original 9-holes were developed by club members, the course was expanded to 18-holes and redesigned in 1960 by renowned golf course architect, Bob Baldock. This semi-private facility is open to the public and has twice been rated as a top 100 public golf course in America by Golf Digest. While playing the course, one will encounter an abundance of mature oak trees that both line the Bermuda fairways and protect the relatively small greens. A drainage canal meanders throughout the property and comes into play on 12 of the 18 holes. Playing at 6200 yards form the White Tees the course is not exceptionally long or hilly, so those seeking exercise will find it to be an enjoyable walking golf course.
A FootGolf course was completed in April 2014, featuring an 18-hole challenging layout measuring 2548 yards. The par 72 course is situated on the front 9 holes of the golf course. Golf course superintendent, Mike Kaveny, designed the layout with the assistance of FootGolf tournament players, making this one of the most challenging FootGolf course you will find anywhere.
In the fall of 2006, Plumas Lake completely renovated all 18 putting greens. Completed in November 2006, these greens are now 30% larger on average and feature added undulations and contours, along with a premium turf that is pure hybrid bent grass. No more Poa in these greens! You will have a hard time finding better quality puttiing surfaces in Northern California.
While visiting Plumas Lake Golf and Country Club, you will be greeted by a pleasant and courteous staff; can warm up on a grass tee driving range; have breakfast or lunch at the Plumas Lake Grill; and pick up supplies in a pro shop that features all the latest equipment and apparel. We are committed to making your next golf experience one that will be remembered as, what our regulars often refer to, “An Enjoyable Challenge”.
Plumas Lake hosts many golf tournaments throughout the year, including three NCGA Point Events; the Plumas Lake Amateur in May; the Plumas Lake Best Ball in August; and the Pepsi Cola Best Ball in October. Visit the “Tournament” section of our webpage for information and entry forms for those events. For tournament booking information contact Doug Levy, PGA Professional, at 530 742-3201 or email firstname.lastname@example.org. Plumas Lake also offers a full service clubhouse that can accommodate up to 200 people for tournaments, weddings, or other special events. For additional information about the banquet facilities contact Mindy Maher, Clubhouse / Banquet Manager at 530 763-5195 or email at email@example.com.
GIFT CERTIFICATES AVAILABLE